Bresaola Sottofesa.
Rich in proteins
Low in facts
Gluten free
Lactose free
Speck De ‘BAITA’
A light smoke and a long period of maturation perfected in the plant of Semogo, High Valtellina, are the key ingredients of…
Bresaola Equina
Bresaola Equina.
Pressed Bresaola
Bresaola for industrial use.
Bresaola Botton d’Oro
Botton d’Oro, like the grace of the flowering meadows. Goodness that comes from simplicity.