Alpina, like the thin air of the mountains. Pure, crisp taste, authentic flavour.
Rich in proteins
Low in facts
Gluten free
Lactose free
Prosciutto De ‘BAITA’
One of our most typical local products, boneless and pressed, Prosciutto De ‘BAITA’ is characterized by its ease of use and very…
Bresaola De ‘BAITA’
Topside De ‘BAITA’ made by choosing the loin cut, the most prestigious tender cut from the beef hindquarter, is the top of…
Bresaola BIO
Thanks to a certified chain and strict controls of our products and processing, our bresaola biologica satisfies all the conditions and becomes…
Speck De ‘BAITA’
A light smoke and a long period of maturation perfected in the plant of Semogo, High Valtellina, are the key ingredients of…