Botton d’Oro, like the grace of the flowering meadows. Goodness that comes from simplicity. Rich in proteinsLow in factsGluten freeLactose free
Bresaola della Valtellina IGP Bresaola made by following the production’s regulations, that make it become a Protected Geographical Indication product - P.G.I.
Prosciutto De ‘BAITA’ One of our most typical local products, boneless and pressed, Prosciutto De ‘BAITA’ is characterized by its ease of use and very…
Speck De ‘BAITA’ A light smoke and a long period of maturation perfected in the plant of Semogo, High Valtellina, are the key ingredients of…