Botton d’Oro, like the grace of the flowering meadows. Goodness that comes from simplicity. Rich in proteinsLow in factsGluten freeLactose free
Speck De ‘BAITA’ A light smoke and a long period of maturation perfected in the plant of Semogo, High Valtellina, are the key ingredients of…
Bresaola BIO Thanks to a certified chain and strict controls of our products and processing, our bresaola biologica satisfies all the conditions and becomes…
Bresaola della Valtellina IGP Bresaola made by following the production’s regulations, that make it become a Protected Geographical Indication product - P.G.I.