Bresaola Equina.
Ad alto contenuto di proteine
A basso contenuto di grassi
No Glutine
No Lattosio
Bresaola De ‘BAITA’
Topside De ‘BAITA’ made by choosing the loin cut, the most prestigious tender cut from the beef hindquarter, is the top of…
Speck De ‘BAITA’
A light smoke and a long period of maturation perfected in the plant of Semogo, High Valtellina, are the key ingredients of…
Pressed Bresaola
Bresaola for industrial use.
Bresaola Alpina
Alpina, like the thin air of the mountains. Pure, crisp taste, authentic flavour.